See why Motilal Oswal backs Eternal with a Buy call, citing food delivery, Blinkit and District as drivers of its…
Michelin Star chef Vikas Khanna recently joined with Kolkata Chai Co, also backed by comedian Hasan Minhaj, with plans of…
Step inside Ibiza’s Sublimotion, the world’s most expensive restaurant, blending a 20-course tasting menu with futuristic virtual reality tech.
Swiggy drops to 52-week lows as Jefferies maintains ‘Buy’ with a 60% upside—consider buying the dip for potential gains!
Mounting grain stocks push up economic cost of holding grain
As IT firms and large enterprises prioritize employee retention, B2B foodtech platforms like HungerBox and SmartQ are seeing rapid growth.
The Masala Dosa, one of the most popular dishes on the Indian menu, became the sixth best pancake in the…
Eternal shares surge 5% as brokerages retain ‘Buy’ ratings, predicting up to 58% upside—explore investment opportunities now!
Swiggy faces a downgrade as Instamart’s growth hits a deadlock; see why JM Financial urges caution before you invest.
Bikaner exporters face delays and rising costs as West Asia war disrupts shipments of bhujia, papad and spices, doubling delivery…
These are India’s biggest restaurants that saw themselves in Asia’s 50 Best Restaurants 2026.
A viral blind quality test video questioning the safety of Amul’s Masti Dahi has prompted a rare public clarification from…
India’s dining out spend soars, with a 34% rise in UPI transactions to ₹1.9 lakh crore in H1FY26, driven by…
Amul maker GCMMF to invest Rs 10,000 crore in 10–12 new plants for dairy, ice cream and food products over…
Pepsico CEO met the Indian PM just a day before his birthday. The meeting holds particular importance in the face…
This recognition is a defining moment for India’s premium whisky industry, taking Indian innovation, artistry, and craftsmanship to a world…
The secret of Sanjeev Kapoor’s health and vitality is a simple, balanced, and joyful approach toward food and fitness, one…
Onam Sadhya 2025: From pickles to desserts, there are a variety of dishes in the Onam Sadhya thali.