Starbucks is kicking off its fall season with the arrival of the Pecan Oatmilk Cortado, hitting cafes tomorrow. This is the start of the much-anticipated fall lineup, which naturally includes the classic Pumpkin Spice Latte along with a selection of other pumpkin-inspired offerings.
Though this year’s menu is more streamlined compared to previous seasons, fans can still expect some returning favourites. The Pumpkin Cream Cold Brew and Iced Pumpkin Cream Chai are back, alongside the Pecan Crunch Oatmilk Latte. Sweet treats like the Pumpkin Cream Cheese Muffin and Racoon Cake Pop will also be available starting tomorrow. Notably, pie-inspired beverages like the Apple Crisp Macchiato drink are missing this time, leaving room for customers to explore new options.
Return of favourite drinks
The Pecan Oatmilk Cortado drink is the standout of this season, giving the traditional espresso-and-milk drink a nutty, autumn twist. Starbucks’ beverage team highlights the combination of salted, browned-butter undertones with toasted pecans as a perfect match for the Cortado’s bold coffee base. For those who prefer something sweeter, the Pecan Cold Foam, served over iced or cold-brew coffee is another seasonal option.
Breakfast fans can also look forward to the Italian Sausage Egg Bites, a savory bite-sized option featuring sausage, sun-dried tomato pesto, basil, eggs, and Monterey Jack cheese.
Fall season menu highlights
New Additions:
Pecan Oatmilk Cortado
Italian Sausage Egg Bites
Tiramisu Latte (Starbucks Reserve only)
Pumpkin Spice Whiskey Barrel-Aged Manhattan (Starbucks Reserve only)
Returning Favourites:
Pecan Crunch Oatmilk Latte
Pecan Cold Foam
Pumpkin Spice Latte
Pumpkin Cream Cold Brew
Iced Pumpkin Cream Chai
Pumpkin Cream Cheese Muffin
Racoon Cake Pop
Starbucks Reserve Pumpkin Spice Latte
Pumpkin Spice Whiskey Barrel-Aged Cold Brew