The Delhi High Court on Thursday allowed restaurants to continue levying service charges on the food bills till August 31 even as it asked the Central Consumer Protection Authority (CCPA) to move its single-judge bench for vacating the stay on its guidelines restraining such charges at eateries.
A Bench of Chief Justice Satish Chandra Sharma and Justice Subramonium Prasad also issued a notice to restaurant bodies, including the Federation of Hotel and Restaurant Associations of India and the National Restaurant Association of India on an appeal by the CCPA against the stay granted by a single bench on the guidelines barring restaurants from levying service charge.
It also asked its Registry to list the petition before its single-judge Bench of Justice Yashwant Varma immediately after ten days.
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Additional Solicitor General Chetan Sharma, appearing for CCPA, had argued that that the single judge had violated the principles of natural justice while staying its guidelines, which were issued only after receiving complaints from consumers against restaurants.
“They can price their food at any rate, but it is being felt by customers that this service charge is levied by the government and they feel embarrassed if they don’t pay it,” he argued.
Senior counsel Kapil Sibal, appearing for the associations, contended that these service charge have been there for the last 70 years and this amount goes to the employees only.
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The restaurants not only pay GST on these service charges, but also TDS when the amount is distributed among staff, he said.
While granting the stay on July 20, Justice Verma had also directed that the information regarding the levy of service charge must be displayed on menu cards so that customers are aware of this charge. He had also recorded the undertaking by the restaurants that there will be no service charge on takeaway food orders.
The CCPA had issued guidelines with the aim of preventing unfair trade practices and violation of consumer rights with regard to levying of service charges. As per the guidelines, the hotels and restaurants were prohibited from collecting service charge by any other name.
Hotels and restaurants generally levy a service charge of 10% on the food bill.
