-
A new SpiceJet offer is set to take your stomach for a pleasurable fantasy flight. The budget airline is looking for new ways to enchance passengers in-flight experience and for this it has unveiled an all-new Thai, Continental and Indian menu.
-
Spicejet has added a number of new alternatives to its ‘buy on board’ options, which has brought a whole new variety to the meal options. As such, on SpiceJet flights, passengers can now look forward to an improved dining experience from its all-new in-flight menu.
-
The ‘Hot Meals’ section on Spicejet flights has been entirely revamped and special meal categories such as Gluten-free meal, catering to the choices of a wider audience, have been inducted. Also, a special pre-booking menu has been activated for availing Thai, Continental and Indian platters.
-
Hot favourites on Spicejet flights like Pringles and Aam Papad (two flavours being Bomb Peda and Spicy Meetha) have been introduced in the non-perishables section to entice the kids and the youth categories of customers. With biriyani and kathi rolls being hot favourites, Spicejet has retained them in the menu considering the feedback received from customers and the sales team.
-
The new products on Spicejet flights will offer travellers a modern and above all, a delicious food experience. The effort by the airline is based on a various phases of meal tasting with an internal panel to arrive at the new menu options.
8th Pay Commission DA merger update: Finance ministry breaks silence on basic pay–dearness allowance integration
