
During the fest, documentary filmmaker Sanjit Narwekar was honoured with ‘Dr V Shantaram Lifetime Achievement Award’.
During the fest, documentary filmmaker Sanjit Narwekar was honoured with ‘Dr V Shantaram Lifetime Achievement Award’.
Often brought without a prescription, and given the right push by the pandemic, the candyceutical market is finding a ready…
Bollywood films are increasingly reflecting the lives of the LGBTQ+ community and how mindsets are changing in society. KASHISH, an…
The popularity of these films has also led to their comic adaptations and adaptations as series, films and more in…
What’s better in summer than a chilled flavourful mocktail? In the crowded lanes of Delhi’s Chandni Chowk, the potion of…
From actors to artists and musicians to sportspersons, NFTs are emerging as a new extension to their identity as they…
During the pandemic, a number of museums opened their virtual windows to give visitors a peek into them from the…
Is it the bartender or the drinks menu? Or is it the vibe, location and prices, or a combination of…
The author uncovers the several layers of a human being, verse by verse, delving deep into the complexities of mind…
While fruit juices sold in attractive bottles, cans or tetra packs seem to be the quickest way to beat the…
Cricket was introduced at the Asian Games in 2010 but citing busy schedules, India opted out of it and even…
They say laughter is the best medicine and as the world recovers from one of mankind’s biggest crisis, some humour…
In 2021, a number of debut authors were published and appreciated for their diversity and thought. We bring you major…
New-age bards are further making the space more exciting
In debut author Surabhi’s homecoming work The Girls from Patna, the author takes the readers on a trip to of Patna.
When we talk about holidays, we think of Goa and Manali but lesser-known places like Ziro and Shoja are becoming…
From fresh flavours to new drinking trends, tipplers of all tastes are getting spoiled for choice
It’s a gourmand’s treat as restaurants reopen with renewed vigour and bold new flavours. From authentic dishes to creative fusions…