Using recipes perfected over generations from their countries of origin, Puratos has introduced yet another special international product
Puratos brings you the ‘Tegral Satin Red Velvet Egg Free’ a premix that marries chocolate and cheese into a velvety soft mouth watering delicacy with its unique, hard to miss colour.
A colour that is all natural – an important aspect to consider when consumers are looking to move towards more natural food choices and less food colouring in what they consume.
Coupled with the traditional cream cheese topping or a white butter cream, the contrast of white and vibrant red cake makes for a most dramatic eye catching cake. So dramatic are these cakes that they literally fly off the shelf, selling themselves like the proverbial hot cakes. As part of its ‘Cakes of the World’ series, Puratos brings international favourites straight into your kitchens. Using recipes perfected over generations, straight from their countries of origin, crafted into a convenient, delicious yet versatile premix that produces consistent results.
This all American classic has been, by far, a rage all through years, a trend that shows no sign of stopping anytime soon. The Red Velvet now appears in all things from the Cake Pops to the Whoopie Pie and from the pastry to the Red Velvet Molten Cake Sundae.
Puratos India was established in Navi Mumbai in 2008 as part of the international Puratos Group. Like other Puratos subsidiaries around the world, Puratos India works with its customers to help them grow their businesses through introducing innovative products and providing pioneering technologies and support services. Puratos is the only company in India to provide products and services across all three sectors of bakery, patisserie and chocolate and since 2008 Puratos India has launched some 80 products. From its head office and factory in Mumbai, Puratos India supplies 35 cities nationally as well as exports to Nepal, Bangladesh and Sri Lanka. A new office will soon open in New Delhi.
