New products launch for the hospitality sector
Choko la, in partnership with Flemingo, a Dubai-based duty free and travel retail operator, has launched Choko la chocolates at Flemingo’s Express stores at T2 of Mumbai airport. Choko la will offer a series of India inspired chocolates in flavours such as Chilli Surprise, Tropical Coconut, Dark Mocha and Fennel Fusion. It has also launched its signature product, ‘Sweet memories of India’, which would be positioned as a premium Indian souvenir for international travellers
Jacob’s Creek has introduced Jacob’s Creek Classic Sparkling Rosé. Rosé is a versatile wine that can be enjoyed on its own or with a diverse range of dishes. The wine has a soft pink hue and the smell of fresh strawberry, red currant and citrus. The product is available at premium retailers across the country. In Delhi and Mumbai, it is available for Rs 1800 and Rs 1600 respectively.
Arla Foods is offering its cheese product range across different variants: Gouda, sliced cheese with buttery, slightly sweet flavour and a smooth, creamy texture; Havarti, sliced cheese with mild, creamy flavour and easy meltability; Natural and Natural Light, cream cheese ideal for snacks; and Herbs & Spices, containing pepper and paprika and a reduced fat content of 15.5 per cent.
Kissan has launched its new ‘Blast’ range of jams. The range includes fruity flavours: Berry Blast, a combination of black grapes and strawberries; Strawberry Blast, offering real strawberry flavour along with a hint of seeds; and Orange Blast, coupled with peels of real orange. The range is available in 320 g packs. Berry Blast and Orange Blast are priced at Rs 99, whereas Strawberry Blast is priced at Rs 110.
Icing On Top
Icing On Top has launched its new range of biscuits – Guilt Free Pleasures – made using natural, unbleached flours like ragi and whole wheat. The product range includes ragi, lemon, cinnamon, chocolate chip, roasted almond, cranberry orange and chocolate hazelnut cookies. The range also includes The Cheddar crackers, Chilli Garlic & Cilantro crackers and Spicy Dill flavour variants. These cookies are available at all outlets of Godrej Nature’s Basket, Foodhall and at JW Marriott Mumbai Juhu.
MTR Foods has launched its new breakfast range – Breakfast in a Cup – consisting Poha, Khatta Meetha Poha and Upma variants. The Breakfast in a Cup range has been conceptualised and launched to provide wholesome and convenient hot Indian breakfasts for rushed mornings. It can be prepared in about three minutes, by adding hot water. The cups also come equipped with a spoon. The range is available in 80 g cups priced at Rs 45.