The second edition of the Goût de France/ Good France event held across the globe had over 1,500 chefs paying tribute to the excellence of French cuisine by preparing a special menu of recipes inspired by French expertise By
Grover Zampa Vineyards, one of the oldest wine producers in India, has announced the induction of Edouard Labruyere of French winemaker Labruyere Family to its board of members
From latest attractions and events to the launch of a new campaign, several significant announcements were made at this year's ExploreGB event held at Liverpool, which brought forth up to 320 hosted international travel buyer
Vibrant cities, heritage towns and stunning countryside, England offers a distinctive assortment of diverse tourism attractions to satiate one's wanderlust By Rituparna Chatterjee
A glimpse into some of the virgin, lesser known and popular attractions of Madhya Pradesh epitomising the ethereal beauty of the state By Rituparna Chatterjee
Hari Ranjan Rao, managing director, Madhya Pradesh State Tourism Development Corporation talks about his expectations from the seventh Association of Domestic Tour Operators of India (ADTOI) Annual Convention being held at Kh
Alliance Laundry Systems, one of the leading global designers and manufacturers of commercial laundry equipment, is focusing on strengthening its India presence by increasing its channel partners
Sappe Public Company Limited, a Thailand based manufacturer of health and beauty drink products, is looking at expanding the reach of its Mogu Mogu brand in the India market
Aatithya, a complete property management system of Dataman Computer Systems, is a reliable, customisable and cost effective solution for managing the diverse requirements of the Indian hospitality industry By Rituparna Chatte
Ecoteco Food Professional Equipment, a representative branch of GGF in Puducherry, has been witnessing a substantial increase in the demand for its ovens in India
MBTG, the Turkish Pasta, Bulgur, Pulses and Vegetable Oil Promotion Group, was established on April 4, 2012 to promote Turkish brands of pasta, bulgur, pulses and vegetable oils across the globe
From showcasing a virgin destination, Hanuwantiya, to displaying the tourism potential of Madhya Pradesh to addressing key issues pertaining to the growth of the adventure tourism segment in India, ATOAI's 12th annual convent
The Government of Kerala, which had rolled out the seaplane and Muziris projects to enhance the travel experience and add to the state's array of attractions, has seen progression on this front
Joss Croft, Britain marketing director of VisitBritain shared that VisitBritain is looking to attract 42 million international visitors by 2020, at the inauguration of ExploreGB, the annual flagship event of VisitBritain, whi
The recently concluded second edition of the 'Young Chef Olympiad 2016' provided a platform to hospitality students from across 51 countries to showcase their culinary talent through grueling cook-offs spanning six days and f
T&S Brass and Bronze Works, offering a full range of foodservice, commercial, laboratory, and pet market faucets and fittings worldwide, is looking at India as one of its key growth markets
The 27th edition of Food Hospitality World in Mumbai reached new benchmarks as the three-day event witnessed several thought-provoking panel discussions, a fierce culinary battle among 150 chefs and a robust international par
The Hospitality Knowledge Exchange panel discussion on the topic 'India Hotel Development: Vision 2020' held at the recently concluded FHW 2016 Mumbai exhibition deliberated on factors that are to drive the hotel development
The 10th edition of The Great Indian Culinary Challenge, held alongside the recently concluded FHW 2016 Mumbai, witnessed around 150 chefs from leading hotels and hotel management institutes in India showcasing innovative coo
Madhya Pradesh Tourism Development Corporation has also initiated an annual event – Jal Mahotsav. Being held from February, 12-21, 2016, this event will showcase the customs and traditions of the tribes that prevail on the
Singapore Tourism Board (STB) is currently tapping new traveller segments like women and school students from India with a view to increase Indian tourist footfall into Singapore