Ivinder Gill

Associate Editor. Responsible for bringing out the Sunday edition of the paper. Interested in science, sustainability, food, literature, arts. Follow me on Twitter: @ivinder
Taj Hotels, Loya, north Indian culinary traditions, gems of north Indian culinary traditions,
Let the feast begin

As Taj Hotels’ brand custodian Taljinder Singh said at the launch, they packed off a few chefs for a month…


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