The First World of Nobu, the largest gathering of celebrity Chef Nobu Matsuhisa and his team of chefs from restaurants around the globe will kick off at Atlantis, The Palm from October 16-17, 2014. For two days the creator behind one of the iconic restaurant names and his executive and sushi chefs from locations including Malibu, London, Tokyo, Cape Town, Milan, Mykonos and beyond, will offer the worlds best of Nobu combined with international entertainment in a specially created Nobu pop-up restaurant at Asateer at Atlantis, The Palm.

On October 16, 2014 the World of Nobu will kick off with a cocktail party, featuring the finest in food and entertainment and a surprise DJ. From 9pm-3am, guest can enjoy unlimited tapas from Nobu chefs while enjoying music. The maker of Hokusetsu Sake (the preferred sake of Nobu restaurants globally) will be present doing pourings, giving special insights into the premium beverage.

Fans of Nobu Dubais Friday brunch can try the Global Tasting Festival on October 17, 2014 from 12pm-4pm. Over 80 dishes from various Nobu locations will be served on a special menu designed to showcase each restaurants unique style and palate while listening to the Deep House background tunes of resident DJ Vinyl Dave.

World of Nobu will conclude with a high fashion six-course gala dinner from 8pm, complete with entertainment from Salha and The Million Dollar Band and live cooking demonstrations.

Serge Zaalof, president and managing director, Atlantis, The Palm, said, We are extremely thrilled to be hosting the very first World of Nobu. We have long valued our partnership with Chef Nobu and are excited to offer his fans globally the chance to experience this truly spectacular culinary event where they get to sample delicacies from Nobu restaurants worldwide. Nobu has long set the standard for Japanese cuisine and this event will raise the culinary bar even higher.