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After
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Watering
hole for golfers
WITH bars becoming more
popular in sada Dilli, every hotel is looking for a popular place to keep
its guests happy and its F&B bills soaring. New bars have opened in
almost all the hotels, starting with Rick’s at Taj Mahal, 1911 at The
Imperial, then the Golf Bar at the Maurya Sheraton followed by The Whiskey
Bar at the Grand Hyatt.
Quick
meal for power lunchers
FOR those Mumbaiites for whom time is money and would prefer to use their
lunch hour in meetings too, The Brasserie at The Oberoi has introduced
power lunch, just for these jet-setters.
Familiar
flavours from Malaysia
FOOD from South East
Asia always holds appeal and attraction for Indians, being similar to
the palate. Machan, the Taj Mahal Hotel’s popular coffee shop in
Delhi, is holding a two-week Malaysian food festival, which started on
April 12.
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© 2001: Indian Express Newspapers (Bombay) Ltd. All
rights reserved throughout the world.
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